In this section, all cupcakes except Chocolate Salted Caramel, Vanilla Salted Caramel, and Chocolate with Vanilla Cream Cheese Frosting are made with Oat Milk, which is dairy-free, nut-free, and soy-free. Chocolate Salted Caramel and Vanilla Salted Caramel contain heavy cream. Chocolate with Vanilla Cream Cheese Frosting does not contain any milk.

Food prepared in our kitchen may contain the following ingredients: milk, eggs, wheat. If you have a food allergy, please notify us when placing your order. Gluten-free cupcakes are prepared first every morning to reduce risk of cross-contamination.