All cupcakes with a Chocolate or Vanilla base are egg-free.
All cupcakes are nut-free.
We use oat milk in all cupcakes except Red Velvet (contains buttermilk and heavy cream) and Pineapple Upside Down (contains heavy cream).
All cupcakes with a Chocolate or Vanilla base are egg-free.
All cupcakes are nut-free.
We use oat milk in all cupcakes except Red Velvet (contains buttermilk and heavy cream) and Pineapple Upside Down (contains heavy cream).