From Vermont Nut-Free Chocolates:
Treat your Valentine to the perfect combination of sweet and salty indulgence! Our soft, chewy caramel centers, crafted with sweet cream and rich Vermont butter, are hand-dipped in decadent dark chocolate and finished with a sprinkle of sea salt to enhance their irresistible flavor. Beautifully packaged in a special Valentine’s Day-themed box, these gourmet chocolates are the ultimate way to show your love. Each box contains 9 exquisite pieces (4.3 oz).
All cupcakes with a Chocolate or Vanilla base are egg-free except Lemon Drop, Guinness Chocolate, and Rum & Vanilla.
All cupcakes are nut-free.
We use oat milk in all cupcakes except Red Velvet (contains buttermilk and heavy cream), Chocolate Salted Caramel (contains heavy cream), and Chocolate with Cream Cheese Frosting. Vanilla Salted Caramel contains both oat milk and heavy cream. No Sugar Added Vanilla and No Sugar Added Strawberries & Cream contain both oat milk and sweetened condensed milk.
